Seasoned Soy Sauce for Dumpling 207ml

Lee Kum Kee Seasoned Soy Sauce for Dumpling is a unique sauce made from light soy sauce, vinegar, garlic, chili and sesame oil. It has a savoury taste and suitable for dipping all kinds of food, especially best for dipping dumpling and serving with noodles. No MSG Added. No Preservatives Added. Non-GM Soybeans. Vegan.