Soy Bean Sauce 240g

Regular price HKD $16.50

Lee Kum Kee Soy Bean Sauce is made from naturally fermented whole soybeans. Blended with delicate seasoning, it makes a perfect mix of soy and sauce with rich layers of savoury flavour. Ideal for steaming or stir-frying meat to give your food enhanced colour, aroma and taste - it is simply an upgraded Miso Sauce.

No Preservatives Added
No Preservatives Added
Vegan
Vegan
Non-GM Soybeans
Non-GM Soybeans
Energy,15kcal, Protein,0.9g Total fat,0.6g -Saturated fat,0.1g -Tran fat,0g Carbohydrates,1.6g Sugars,1.6g Sodium,445mg